Recipes Archive

Raw Cashew Cheese Recipe
August 27, 2014
When I started my raw food journey I thought I would never quit cheeses and their delicious taste! Well, although I was called ‘Cheese Queen’ by one of my dear friend Katie who lives in England, I was actually able to quit cheese and rarely have cravings (and if I have, I simply eat it!).

Raw Chocolate Cake Recipe
August 26, 2014
Do you also make almond milk on a regular basis and not sure what to do with the almond pulp? Here is a desert recipe which should solve the issue 🙂 Serves: 10 Equipment: 22 cm Spring form or other form Food processor Ingredients: 1st and 3rd layer: 4 big cups of almond pulp 1/2

Raw Ice Cream Recipe
August 23, 2014
This recipes is so quick, healthy and great for kids. The options are endless as you can see is this video! Serves: 2-3 Ingredients: 1 cup frozen bananas 1 cup frozen strawberries 1/4 cup fresh almond milk optional: 1/4 cup soaked cashews Directions: Put all ingredients in high speed blender and process until creamy. Be

Raw Buckwheat Pancake Recipe
August 22, 2014
I was recently craving pancake and I must say that I enjoyed pancakes while we were travelling in Indonesia and Asia. I was wondering how I can still enjoy pancakes while sticking to my raw food lifestyle. One night I got an idea as I had some soaked and sprouted buckwheat left. We made pizza

Raw Buckwheat Risotto Recipe
August 19, 2014
I felt excited to make this delicious recipe today as I was inspired by my Czech friend Jitka Adamova from rawforlife.cz who just created this buckwheat risotto and when I saw the awesome picture of the dish, I just couldn’t resist and made something similar 🙂 So here it is! Serves 2 Equipment: Sharp knife and bowls

Raw Food Pizza Crackers With Avopepper Dip Recipe
August 2, 2014
Enjoy this easy raw food recipe and make raw pizza crackers or ala bramborak crackers (not only Czech and Slovakians would enjoy the taste). Raw Food crackers are a great alternative for traditional bread and you can keep them in sealed container in a fridge for up to a month. Serves: Up to 6 Equipment:

Raw ‘snakes’ & Bread Sticks Recipe
August 1, 2014
Your kids will love this recipe especially making these raw snakes 🙂 Serves: 3-4 Equipment: dehydrator or an oven set up at the lowest temperature with the door half open Food processor Ingredients: 1 cup gold flax seeds 1/2 cup almonds 3 tablespoons cup goji berries 5 dried tomatoes 1 tablespoon tamari 3 small apples 1

Raw ‘Curryflower’ Recipe
August 1, 2014
This recipe is great in case you are craving curry! Serves: 2 Ingredients: 1 medium head cauliflower – break the head into small florets and put in a bowel For curry marinade: 1 cup of macadamia nuts 1 medium red bell pepper 1 carrot 2 tablespoon olive oil 1 tablespoon nutritional yeast 2 tablespoons apple

Raw ‘Loffed’ Tomatoes & Mushrooms Recipe
August 1, 2014
We love this recipe as it is quick, kids friendly and you don’t even have to dehydrate it if you don’t have time or dehydrator 🙂 Serves: 2 Equipment: Dehydrator or an oven set up at the lowest temperature with the door half open Ingredients: 5-6 baby portobellos or any mushrooms you like and 2

Raw Chocolate Peach Cake Recipe
August 1, 2014
If you want to make ‘RAWlicious’, healthy cake, this is the recipe for you! Serves: Up to 12 Equipment: 23 cm round spring form or any other shape High speed blender Food processor Ingredients: For crust: 2 cups almonds 8-10 dates 2 spoons raw cacao powder 2-3 spoons coconut oil. For peach cream: 1 1/2 cup macadamia or cashews